1093 Cofrudick Plus Apricot
1093 Cofrudick Plus Apricot
Content: kg
Dosage: 350 g : 400 g : 500 - 600 g*
Premix 350 g of Cofrudick Apriicot powder with 400 g of granulated sugar. Add 1000 g of cold water or fruitjuice and stir continuously. Add 500 - 600 g fruit. Baking resistant, deepfreeze resistant, acid resistant.
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